Cinco de Mayo is around the corner, May 5, so how about some Mexican-style pork chops?
Ooh this is a great dish. Full of flavor, beautiful to look at, with just a little spice – just like me! Giggle.
Red Beans and Rice
This red beans and rice recipe is a cross between Jamaican stew peas and rice and a creole red beans and rice. This is a lighter less complex dish, the way I enjoy it, and I hope you will too.
Three Bean Salad
This three bean salad is one of my “time saver” recipes. 15 mins to prepare, no more.
Three bean salad can be served as a side dish, it is a great substitute to complex carbs and a nice accompaniment to meat and fish. It is also great at buffets or potluck and a wonderful vegetarian dish. Regardless how you serve it and to whom, it is darn tasty.
