Today’s recipe is a tasty dip, Roasted Salsa Verde. With Cinco de Mayo just around the corner, I thought it my duty to share.
Roasted Salsa Verde
Honey Sriracha Dipping Sauce
Honey Sriracha Dipping Sauce – I can’t get enough of this sauce. It’s sweet, it’s spicy and smokey, it’s a gastronomic trifecta of flavors.
An obvious combination of ingredients – honey and Sriracha – but that’s not it! Sesame oil is added, that magical ingredient that adds a smokiness, and fabulous nomnom flavor.
