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Lemon Garlic Baked Snapper

Lemon Garlic Baked Snapper is a great fish dish. It’s a grown up meal, perfect for a Sunday Supper.

For this recipe the snapper is wrapped in foil before being placed in the oven. The steam caught up in the foil helps to cook the fish to a perfect moist yet firm consistency.

 

Lemon Garlic Baked Snapper by Diverse DinnersRead More

Yellowtail Amuse Bouche

An amuse bouche is a fun way to start off a meal, and great when you have dinner guests. It’s a conversation starter, and gets your guests excited about what’s to come. Today’s recipe, is an amuse bouche ideal for large celebratory meals and events – yellowtail amuse bouche.

Yellowtail amuse bouche is seared yellowtail, wrapped in mirin soaked carrots on top of chimichurri sauce, adorned with a scallion spear – delightful, don’t you agree?

 

Yellowtail Amuse Bouche by Diverse Dinners

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